Imagine effortlessly slicing vegetables and fruits into perfectly uniform pieces, transforming your culinary creations from ordinary to extraordinary. This dream becomes a reality with the right kitchen tool, and for many home cooks and aspiring chefs, the Oxo Good Grips Mandoline Slicer 2.0 stands out as a true game-changer. Renowned for its exceptional precision, robust construction, and thoughtful safety features, this mandoline slicer has earned its reputation as a go-to for anyone seeking consistent, professional-quality cuts in their own kitchen.
Mandoline slicers, in their essence, are designed to streamline food preparation, offering a level of uniformity and speed that manual knife work simply cannot match. From humble beginnings, these tools have evolved, with modern iterations like the OXO Good Grips Mandoline Slicer 2.0 incorporating advanced engineering for superior performance and user safety. While general mandolines come in various types—from simple handheld models to more complex V-blade or Japanese flat-blade designs—the OXO Good Grips Mandoline Slicer 2.0 carves its own niche by addressing common concerns like safety and versatility head-on. It transforms tedious chopping into an efficient and enjoyable part of the cooking process, ensuring every slice is consistent, which is crucial for even cooking and beautiful presentation.
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Our Picks for the Best Mandoline Slicer in 2026
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| Num | Product | Action |
|---|---|---|
| 1 | Gramercy Adjustable Mandoline Food Slicer, Mandoline Slicer for Kitchen, Mandolin, Potato, Tomato, Carrot, Vegetable, Fruit and Onion Cutter - Stainless Steel - INCLUDING 1 Pair Cut-Resistant Gloves |
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| 2 | Cambom Mandoline Slicer Vegetable Slicer With 2 L Container for Potatoes, Tomatoes, Cucumbers, Carrots With 10 Blades White |
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| 3 | Ourokhome Safe Mandoline Vegetable Slicer with Guard, 6-Blade Adjustable Kitchen Slicer with Container for Cucumber, Potato Chips & Salad Prep(Gray) |
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| 4 | Mueller Pro-Series All-in-One, 12 Blade Mandoline Slicer for Kitchen, Food Chopper, Vegetable Slicer and Spiralizer, Cutter, Dicer, Grater, Kitchen Gadgets Sets with Container, White Sand/Gray |
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| 5 | Fullstar Mandoline Slicer for Kitchen, Fruit Cutter, Cheese Grater, Cucumber Slicer, Veggie Spiralizer, Food Cutter & Kitchen Gadgets & Gifts with Safety Glove (6 in 1, White) |
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| 6 | 2 Pack 5 in 1 Mandoline Slicer for Kitchen, Vegetable Slicer Multi Blade Potato Chip, Veggie shredder, Vegetable Cutter, Julienne Shredder and peeler For Small Job In Kitchen |
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| 7 | Mandoline Slicer,Mandoline Food Slicer for Kitchen,Mandolin,Vegetable Chopper,Vegtable Slicer,Adjustable Stainless Steel Veggie Onion Tomato Julienne Cutter with Cut-1 Pair Cut-Resistant Gloves |
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| 8 | VEKAYA Mandoline Slicer, Mandoline Slicer for Kitchen, Adjustable Mandolin, Stainless Steel Mandoline, Vegetable Slicer, Potato, Onion, Cucumber, Tomato, Veggie Slicer with Cut-Resistant Gloves |
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| 9 | OXO Good Grips Handheld Mandoline Slicer for Kitchen, Adjustable Vegetable Slicer |
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| 10 | Mandoline Food Slicer, Adjustable Mandoline Slicer for Kitchen, Stainless Steel Mandolin Vegetable Chopper for Potato/Tomato/Onion, Vegetable Slicer Julienne Cutter with Cut-Resistant Gloves |
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What Makes the OXO Good Grips Mandoline Slicer 2.0 a Cut Above?
The OXO Good Grips Mandoline Slicer 2.0 is packed with features designed for both performance and user-friendliness. Understanding these components is key to unlocking its full potential and ensuring a safe slicing experience.
Adjustable Thickness and Cut Settings
One of the standout features is its highly intuitive adjustment dial, allowing you to seamlessly switch between an impressive 21 different cut settings. This includes 17 precise thickness levels for straight cuts, adjustable in half-millimeter increments, displayed clearly in both inches and millimeters via an indicator window. This level of granular control means you can achieve anything from paper-thin cucumber slices for delicate garnishes to thicker potato rounds perfect for gratins, all with a simple turn of a knob.
Superior Blade System
At the heart of the OXO Good Grips Mandoline Slicer 2.0 lies its dual-sided, angled, hardened Japanese stainless steel blade. This incredibly sharp blade is engineered for effortless slicing, handling everything from ripe tomatoes to hard root vegetables with ease. Beyond straight cuts, this versatile blade system also integrates built-in julienne and French fry blades, allowing you to create perfect matchsticks and chunky fries without needing to swap out separate inserts. Furthermore, flipping the main blade reveals a wavy edge, enabling charming crinkle and waffle cuts that add a gourmet touch to your dishes.
The All-Important Food Holder
Safety is paramount when using any mandoline, and OXO has put considerable thought into its spring-loaded food holder. This superior protection holder features a wide rim and three sturdy prongs that securely grip your produce. The spring mechanism automatically pushes the food down as you slice, minimizing waste and, most importantly, keeping your fingers safely away from the razor-sharp blade. While there might be a slight learning curve to mastering the food holder, particularly with smaller items, its effectiveness in protecting your hands is a critical asset.
Thoughtful Design for Stability and Ease
The OXO Good Grips Mandoline Slicer 2.0 boasts a textured stainless steel runway that prevents food from sticking, ensuring a smooth glide with every pass. Its soft, non-slip handle provides a comfortable and secure grip, while the sturdy base features a foldable, non-slip kickstand. This stand positions the mandoline at the perfect angle for slicing, allowing prepared ingredients to collect neatly beneath and providing exceptional stability during use. When you’re done, the base folds and locks, enabling compact and safe storage.
How to Use Your OXO Good Grips Mandoline Slicer 2.0 Safely and Effectively
While the OXO Good Grips Mandoline Slicer 2.0 is designed for ease of use, mastering it requires attention to technique and, above all, safety.
Preparation is Key
Begin by placing your mandoline on a clean, stable, and non-slip surface, ensuring the kickstand is fully extended and locked. Select your desired cut and thickness using the adjustment dial and confirm it’s securely set. For round produce, it’s often best to cut a flat surface first to provide a stable base before slicing.
Basic Slicing Techniques
Gently but firmly press your chosen fruit or vegetable onto the three prongs of the food holder. With a smooth, even motion, guide the food holder and its contents back and forth over the blade. Let the sharpness of the blade do the work; avoid forcing the food. The spring-loaded mechanism will push the food down as you slice, helping you get consistent cuts right down to the very end.
Indispensable Safety Tips
“Using a mandoline slicer like the OXO Good Grips 2.0 can elevate your cooking, but remember, precision comes with responsibility. Always prioritize safety by using the food holder and understanding its mechanisms before you start,” advises Chef Antoine Dubois, a renowned culinary instructor. Never, under any circumstances, attempt to slice without the food holder, especially as the produce gets smaller. Always handle the mandoline with extreme care, particularly during assembly, disassembly, and cleaning, as the blades are incredibly sharp. When not in use, ensure the adjustment dial is set to the safety lock position, and store it in a secure place, out of reach of children. Remember, this tool is designed for fruits and vegetables; it should not be used for slicing meats or cheeses.
Creative Slicing and Culinary Applications
The versatility of the OXO Good Grips Mandoline Slicer 2.0 opens up a world of culinary possibilities.
Thin and Delicate Slices
Achieve paper-thin slices perfect for homemade potato chips, elegant cucumber salads, delicate carpaccios of vegetables, or uniformly sliced onions for burgers and sandwiches. These ultra-thin cuts not only cook faster but also absorb flavors more readily, enhancing your dishes.
Perfect Julienne and French Fries
Effortlessly transform carrots, zucchini, or potatoes into uniform julienne strips for vibrant stir-fries, fresh spring rolls, or beautiful garnishes. The integrated French fry blades make quick work of potatoes, yielding professional-looking fries ready for baking or frying.
Decorative Crinkle and Waffle Cuts
Impress your guests with visually appealing crinkle-cut vegetables for a playful side dish or create stunning waffle-cut potatoes that become the star of gratins and sophisticated appetizer platters. These unique cuts add texture and visual interest, making your meals more engaging.
The Unmistakable Benefits of the OXO Good Grips Mandoline Slicer 2.0
Investing in an OXO Good Grips Mandoline Slicer 2.0 offers a multitude of advantages that go beyond just precise cuts.
Unrivaled Time-Saving Efficiency
Say goodbye to tedious knife work! This mandoline significantly speeds up food preparation, allowing you to slice large quantities of ingredients in a fraction of the time it would take manually. This is a game-changer for batch cooking, meal prepping, or entertaining.
Professional-Grade Uniformity
The consistent thickness and shape of slices ensure even cooking, leading to perfectly cooked dishes every time. Moreover, this uniformity elevates the aesthetic appeal of your meals, giving them a polished, professional look that’s sure to impress.
Enhanced Culinary Aesthetics
Beautifully sliced ingredients are a feast for the eyes before they ever reach the palate. The OXO Good Grips Mandoline Slicer 2.0 allows you to create dishes that are as visually appealing as they are delicious, fostering a greater appreciation for your cooking.
Versatility for Every Dish
With its extensive range of settings and integrated blades, this single tool can perform myriad slicing tasks, reducing the need for multiple specialized gadgets and expanding your repertoire of culinary techniques.
Maintenance and Cleaning for Your OXO Good Grips Mandoline Slicer 2.0
Proper care ensures the longevity and continued performance of your mandoline slicer.
Cleaning with Confidence
For convenience, the OXO Good Grips Mandoline Slicer 2.0’s components (body, slicing blade, and food holder) are top-rack dishwasher safe. However, for best results and to prolong the life of the super-sharp blades, hand washing with warm, soapy water is often recommended. Always use a brush or sponge, not your bare hands, to clean around the blades, and rinse thoroughly.
Blade Care and Storage
After washing, dry all components immediately to prevent water spots and maintain blade sharpness. Store the mandoline with the blade in the locked safety position, and consider keeping it in its original packaging or a dedicated drawer to protect the blades and prevent accidental contact. The foldable legs also contribute to its compact storage, making it ideal even for smaller kitchens.
Frequently Asked Questions About the OXO Good Grips Mandoline Slicer 2.0
Is the OXO Good Grips Mandoline Slicer 2.0 easy to use for beginners?
Yes, while there’s a slight learning curve, particularly with the food holder, its intuitive design and clear thickness settings make it accessible for beginners. The spring-loaded food holder and non-slip features enhance safety and control, helping new users gain confidence quickly.
What types of cuts can the OXO Mandoline Slicer 2.0 make?
The OXO Good Grips Mandoline Slicer 2.0 can produce straight slices, crinkle cuts, waffle cuts, julienne strips, and French fry cuts, with up to 21 different thickness and style variations.
How do I clean the OXO Good Grips Mandoline Slicer 2.0 safely?
You can wash the components in the top rack of your dishwasher, or hand wash them carefully with warm, soapy water and a brush. Always use extreme caution around the sharp blades, and never clean them with bare hands.
Can I slice soft fruits like tomatoes with it?
Absolutely! The incredibly sharp Japanese stainless steel blade of the OXO Good Grips Mandoline Slicer 2.0 is designed to slice through soft produce like ripe tomatoes and peaches with precision, creating beautiful, even slices without crushing them.
What is the difference between the OXO Mandoline 2.0 and earlier versions?
The OXO Good Grips Mandoline Slicer 2.0 features updates that enhance ease of use, such as an angled blade, a top-view indicator window for quick setting changes, and an improved spring-loaded food holder for even greater safety and efficiency compared to its predecessors.
Is the food holder effective for all types of produce?
The spring-loaded food holder is highly effective for most produce, allowing you to slice down to a small nub safely. While it performs exceptionally well with a wide range of vegetables and fruits, some users might find a slight challenge with very small or unusually shaped items.
Why should I choose the OXO Good Grips Mandoline Slicer 2.0 over other brands?
The OXO Good Grips Mandoline Slicer 2.0 is distinguished by its robust build quality, an exceptionally sharp and versatile blade system, a superior spring-loaded safety food holder, and user-friendly features like an intuitive adjustment dial and non-slip stability. These attributes collectively deliver unparalleled precision, safety, and efficiency for home cooks.
Unlock Your Culinary Potential
The OXO Good Grips Mandoline Slicer 2.0 is more than just a kitchen gadget; it’s an investment in culinary efficiency, precision, and safety. Its thoughtful design, sharp blades, and extensive range of slicing options empower you to create visually stunning and perfectly cooked dishes with unprecedented ease. From everyday meal prep to ambitious culinary projects, this mandoline slicer consistently delivers professional results, saving you time and inspiring creativity in the kitchen. So, if you’re ready to elevate your cooking and experience the joy of flawless slices, the OXO Good Grips Mandoline Slicer 2.0 is undoubtedly a tool worth exploring. Give it a try, and prepare to be amazed by the delicious possibilities!